PASSIONOLA® Gold is inspired by the original passion fruit cocktail mixer, developed in the 1920s and first sold in 1930 by Eugenie and Victor Kremer in Cardiff-by-the-Sea, California. Their distinctive combination of fruit flavors was formulated as a syrup for soda fountains, ice cream sundaes (and cocktails after the end of Prohibition).

Use it in your favorite tropical cocktails, as a zero-proof soda, or as a dessert topping. As the Kremers used to say, it’s the “taste thrill of the century!”